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Freshly brewed draught beer

Lunch


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Kr. 115,-
Lunch Plate
Herring in marinade with onions and capers.
Roast beef with pickles.
3 Nürnberger Bratwürste.
Cheese.

Kr. 98,-
Ground Steak
Ground steak with a hole in the middle -
à la Greece.
Served with goat cheese, pepper relish and a baked potato.

Kr. 65,-
Liver Pâté
Home-made liver pâté with rye bread and pickles


Prices are subject to alterations and misprints.


Our chef recommends

Soup of the Season / February:

Cream of cauliflower soup with smoked salmon and Japanese seaweed.

Bryggeriet Sct. Clemens, Kannikegade 10-12, 8000 Århus C, Tlf.: (+45) 86 13 80 00
© Copyright Aage Damgaard ApS 2010