STARTERS

smoked salmon

With dill, pointed cabbage, and herb cream

DKK 118 / €17
AS a MAIN COURSE: DKK 217 / €31

lemon sole fillet

With shrimps, and asparagus

DKK 125 / €18
AS a MAIN COURSE: DKK 228 / €33

fried goat’s cheese

Salade Chevre Chaud – Fried Goat’s Cheese with bread, salad, berries and nuts.

DKK 98 / €14
as a main course: DKK 158 / €23

scampi pan

Scampi with garlic, lime and chili.

DKK 125 / €18
as a main course: DKK 228 / €33

SNACKS

GRILLED GREEN OLIVES

Per Bowl.
DKK 35 / €5

ONION RINGS WITH SALSA

Per Basket.
DKK 35 / €5

Toasted garlic bread

Per Basket.
DKK 35 / €5

Toasted garlic bread with cheese

Per Basket.
DKK 50/ €7

NüRNBERGER BRATWÜRSTE WITH COARSE MUSTARD

A piece.
DKK 15 / €2

All starters can be served as main courses with potatoes of the day and a salad.

We have gluten free bread and burger buns.

OPENING HOURS

MONDAY – THURSDAY

5 PM – 10 PM

FRIDAY – SATURDAY

5 PM – 11 PM

SUNDAY

Closed (open for major trade shows in MCH)

KITCHEN

5 PM – 9 PM

 

CONTACT US

TELEPHONE

+45 96 260 270

ADDRESS

Torvet 3C, 7400 Herning

MAIL

bryggeriet@herning.dk

 


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