STARTERS
hot-smoked SALMON
With smoked cheese cream, pea shoots and pickled red onion.
DKK 98 / €14
AS a MAIN COURSE: DKK 168 / €24
marineated herring
With capers, red onions and raw egg yolk.
DKK 89 / €13
AS a MAIN COURSE: DKK 158 / €23
fried goat’s cheese
Salade Chevre Chaud – Fried Goat’s Cheese with bread, salad, berries and nuts.
DKK 89 / €13
as a main course: DKK 158 / €23
scampi pan
Scampi with garlic, lime and chili.
DKK 118 / €17
as a main course: DKK 217 / €31
TAPAS PLATE
Sampler of our starters.
DKK 135 / €19
as a main course: DKK 245 / €35
SNACKS
GRILLED GREEN OLIVES
Per Bowl.
DKK 35 / €5
ONION RINGS WITH SALSA
Per Basket.
DKK 35 / €5
RYE BREAD CRISPS WITH HUMMUS
Per Basket.
DKK 35 / €5
NüRNBERGER BRATWÜRSTE WITH COARSE MUSTARD
A piece.
DKK 13 / €2
All starters can be served as main courses with potatoes of the day and a salad.
We have gluten free bread and burger buns.
OPENING HOURS
MONDAY – THURSDAY
5 PM – 10 PM
FRIDAY – SATURDAY
5 PM – 11 PM
SUNDAY
Closed (open for major trade shows in MCH)
KITCHEN
5 PM – 9 PM
CONTACT US
TELEPHONE
+45 96 260 270
ADDRESS
Torvet 3C, 7400 Herning